save hygiene and freshness

confectionery industry, storage and packaging of foodstuffs

Food processing sanitation is a key element in protecting the public from germs, pathogensand harmful bacteria that can lead to serious illness. The food industry uses strong cleaning and sanitizing lines and programs to eliminate each kind of bacteria and virus. Traditional sanitizing is a two-stage process: first, the initial cleaning with water and detergents; second, disinfecting with the aid of harsh chemicals such as chlorine, iodine, quaternary ammonium salts, acid and formaldehyde-based substances. Adopting an effective cleaning and sanitizing program is crucial to eliminating pathogens from surfaces and equipment. With Car Member industrial steam machines this type of processing becomes faster and easier as dry steam reduces system and line down times and saves chemical costs. Car Member Steamers also guarantee total sanitizing and killing of microorganisms because of the heating shock.

steamer-for-food-industry

Car Member Steamer for Food Industry

application examples

  • cleaning and degreasing of workbenches, walls and ceilings
  • cleaning and defrosting refrigeration fins and coils
  • chemical free killing of listeria in drains and pipes
  • cleaning and maintenance of ventilation ducts
  • removing food residues
  • cleaning of batching systems
  • cleaning and sanitizing of blending tanks
  • removing grease from control panelsand electrical boards
  • sanitizing filters and grilles
  • thorough cleaning of conveyors, chains, belts, rollers and packings
  • sanitizing of refrigeration systems without removing food

Total Sanitation

The “superheated steam” produced by the Optima Steamer sanitizes and eliminates hazardous food-borne bacteria. With no chemicals and no waste water runoff, dry steam is the most efficient cleaning solution for food and beverage facilities. Most of pathogens are known to be eliminated at 160°F. The Car Member Steamer is able to produce constant hot dry steam ranging from 212~240°F at the nozzle tip, ensuring total sanitation of unwanted micro-organisms. The Car Member Steamer is equipped with a moisture control valve that allows you to increase moisture level when necessary (e.g. cleaning heavy grease, icing, chocolate residues). Clean and sanitize food processing equipment and machinery more effectively than a pressure washer or heavy duty chemicals.

Car Member-Steamer-eliminate-foodborne-bacteria

Built-in Reliability

Greatly reduce facility downtime from cleaning and increase your production efficiency. Steam requires very little to no preparation prior to cleaning or sanitizing. The Car Member Steamer is pressurized and heated to 352°F, making it ready to steam for all day use in as little as 6 minutes*. Reach hard-to-reach nooks and crannies, and tackle those harborage areas without generating over-spray or puddles of waste water.

Car Member’s dry steam with gentle pressure can safely clean the most sensitive equipment components such as control panels, conveyor belts, HVAC coils and screens, walk-in coolers and freezers. Eliminate multiple steps of preparing, washing, soaping, rinsing, drying and cleaning up waste water. Less downtime means more production and increased efficiency.

car member steamers

An Eco-friendly Solution

The Car Member Steamer uses less than 0.1 gallons of water per minute* and does not generate waste water runoff, making it the ideal machine to operate under EPA standards. In most applications, the use of chemicals is purely optional allowing your processing operations to “go green” and organic.

The machine’s water efficiency, low psi and reduced chemical usage makes your business more eco-friendly and safer for your employees. With minimal residual costs the Optima Steamer also provides a cleaning solution that makes you money over time.

* Water consumption rate varies based on the number of outlets used and use of moisture control valve.

Car Member-Steamer-cleaning-food-processing

Cleaning Applications

  • Reduced water and chemical consumption
  • No waste water runoff or overspray
  • Chemical-free sanitation
  • Increased sanitation (reaches into cracks and crevices)
  • Save time and effort
  • Deodorize and sterilize surfaces
  • Clean hard to reach nooks and crannies

Benefits

  • Reduced water and chemical consumption
  • No waste water runoff or overspray
  • Chemical-free sanitation
  • Increased sanitation (reaches into cracks and crevices)
  • Save time and effort
  • Deodorize and sterilize surfaces
  • Clean hard to reach nooks and crannies